A destination restaurant on Dubrovnik's historic walls, pairing a dramatic harbour setting with technically precise modern cuisine.
Why it matters
Restaurant 360 is included in the current MICHELIN Guide Croatia selection. Restaurants Croatia treats guide recognition as factual context rather than as a substitute for our own editorial reporting.
A sense of place
The profile is built around geography as much as prestige: South Dalmatia, local sourcing, culinary identity and the relationship between the restaurant and its destination.
Ingredients & identity
Adriatic seafood, Mediterranean ingredients, Croatian wine are among the themes this page is designed to explore as the editorial database expands.
Plan your visit
Ul. Svetog Dominika 2, Dubrovnik
Opening periods, menus, chefs, prices, awards and reservation policies can change. Verify operational information directly with the restaurant before travelling.
Editorial standard
Commercial partnerships do not purchase inclusion, ranking or positive editorial treatment. Sponsored material is identified separately.
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