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Kvarner Food Road Trip

A food itinerary through Opatija, Volosko, Rijeka, Crikvenica and the Kvarner islands.

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Kvarner is one of Croatia’s most varied culinary corridors: grand-hotel Opatija, fishing-village Volosko, urban Rijeka, Crikvenica and islands such as Krk, Cres and Lošinj.

Volosko and Opatija

Start with seafood, Kvarner scampi and serious wine lists at the northern end of the bay.

Rijeka

Use the city for contemporary dining and access to the wider region.

Crikvenica and Krk

Continue toward Dida, traditional local restaurants, island lamb, šurlice and Vrbnik wine.

Cres and Lošinj

Extend the trip for island produce, seafood and destination restaurants.

Use this guide with the restaurant map

Restaurant openings, seasonal schedules and menus change. Use the Restaurants Croatia discovery map and individual restaurant profiles to verify current details before travelling.

Explore the restaurant map