Zadar
Start with seafood, market produce and northern Dalmatian wine.
Šibenik
Use Pelegrini and the old town as the anchor, then explore the Krka hinterland.
Split and islands
Mix city dining with Hvar, Brač, Vis or Korčula depending on season and ferry logistics.
Dubrovnik
Finish with destination dining, shellfish, Pelješac wine and the southern Adriatic.
Use this guide with the restaurant map
Restaurant openings, seasonal schedules and menus change. Use the Restaurants Croatia discovery map and individual restaurant profiles to verify current details before travelling.